• 50ml Spirit of Wales 1st Distillery release Vodka or Steeltown Welsh Vodka
  • 1 lime
  • 2 teaspoons of brown sugar


Steeltown Vodka is a contemporary blend that combines complex cereal notes, fresh bread aromas, backed by delicate citrus-like freshness and pepper notes.

The bartender prepares a cocktail Cassis Caipirinha (Caipirissima, Caipiroska). Pours liquor on ice frappe..


Step One

Cut a lime into small chunks, then put it into the bottom of a sturdy tumbler and add 2 teaspoons of brown granulated sugar. Crush well with a muddler or spoon. 

Step two

Top up the tumbler with crushed ice then add 50ml vodka. Stir well to mix all the ingredients together and serve.

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